Where do all the stems, seeds and grape skins go?

Posted by Pat
I always love this time of year. In the middle of crush, the smells of harvest are everywhere. The winery is full of wines fermenting in tanks, barrels and plastic open top fermentors.
One thing that many people wonder about is what happens to the grape by-products that are not used in making the [...]

The Grapes Are In…

Posted by Marco
It’s been a furious few weeks, but the grapes are in and we are looking pretty good so far.  While tonnages are down, quality is consistently high.
Fermentations are finishing well, with nothing sluggish or stuck yet.  The Sauvignon Blancs are all done and mostly blended.  They have very nice grapefruit to kiwi aromas [...]

Selecting Wines for the Holidays

Posted by Steve
Start polishing the silver and clean up the guest bathroom, the holidays are upon us and many of you will be hosting at least one holiday dinner. As you check off the to-do list, and get around to creating your shopping list, one item can cause angst for many a shopper…hmmm, which pre-dinner [...]

Season’s Greetings?

Posted by Jonathan

It really is a kick how our business lends itself to a prolonged holiday season. Our corporate customers are of course busy making arrangements for holiday gifting and that requires us to be ready early!
One of the fun things that come from our marketing department this time of year is the wide variety [...]